>My head is full of mush this morning – a combination of too much tax dithering and a computer screen, which wasn’t aided by my joining Twitter yesterday (@erinstocks). If I knew it was that much fun, I would have joined long ago.

But on to more important things, like reaching 80 on my shadow priest. Now Cataclysm quests! And better gear. And soon I will be as good as everyone else.

Gingery noodles with tofu last night – a lovely vegan dish:

One of the best meals I may have ever had. And yes, from Appetite for Reduction. I did cheat with the tofu, since I bought it pre-marinated in a light peanut sesame sauce. The noodles were supposed to be soba, but I only had udon and lo mein, so I opted for the former, mixed with sauteed bok choy, red onion, garlic, fresh ginger, some sesame oil for fun (sesame seeds would be fun, too, although neither the oil nor the seeds are in the actual recipe) and…that’s all I remember, but there could have been one to two more ingredients. And a ton of sriracha. Broiled the tofu 4 minutes or so on each side, so it has a lovely coating while soft in the middle. Astoundingly good, environmentally friendly, and no painful deaths involved. Wins all around.

I seriously need to do some writing today. And then think about meals for this weekend, because Molly sent me cookbooks!

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